99r8这是只有精品视频20

just-drinks authors and correspondents

Andy Morton

Andy MortonBiography

99r8这是只有精品视频20Andy Morton started out in journalism in Glasgow, where he wrestled in mashed potato and wrote about Highland cows.

Tiring of the high-brow, he travelled the world working as an itinerant sub-editor in cities including Taipei, Sydney and Shanghai. While in Hanoi, he brought to the world's attention the Scottish-Vietnamese fusion dish dog haggis.

After four years in Chengdu, China, Andy returned to the UK and joined just-drinks in 2012. Three years later, he was promoted to news & insights editor, before becoming deputy editor in May 2019.

Articles by Andy Morton

Remy Cointreau makes one-tenth of its sales in Global Travel RetailWill 2020 be a game of two halves for Remy Cointreau? - analysis 1 May 2020

99r8这是只有精品视频20When Valérie Chapoulaud-Floquet announced last year she was to step down as Remy Cointreau CEO, just-drinks suggested that any future downturn in China could threaten her legacy at the premium spirits company.


Pernod Ricard agreed a partnership with Japanese gin Ki No Bi last monthPernod Ricard UK takes Italicus, Ki No Bi distribution in-house 1 May 2020

99r8这是只有精品视频20The UK division of Pernod Ricard has taken over distribution in the country for two brands that have recently joined the group's global portfolio.


Brown-Forman UK will handle brands including Jack Daniel's in the countryBrown-Forman moves on from Bacardi with new UK distribution arm 1 May 2020

Brown-Forman has launched its own UK distribution unit following the end of the company's long-running?joint-venture in the market with Bacardi.


According to 360 Degree Brewing, the oenobeer trend is gaining traction in the US360 Degree Brewing Co's oenobeer beer/wine hybrid - Product Launch 1 May 2020

UK brewery 360 Degree Brewing Co is to launch a range of oenobeers, which are beers brewed with grapes alongside grains.


Zamora CEO Emilio Restoy is confident in the future of the spirits and wine industriesChina bounce-back a tonic for spirits - Zamora CEO Emilio Restoy - CORONAVIRUS SPECIAL 30 April 2020

The alcohol industry is looking to China for indications of how the market will react after coronavirus lockdown measures are lifted. As China's on-premise reopens, one premium spirits & wine supplier with a exposure to the market is encouraged by what it is seeing.


Charles Rolls, left, co-founded Fever-Tree with Tim WarrillowFever-Tree co-founder Charles Rolls to leave executive team 30 April 2020

99r8这是只有精品视频20Fever-Tree co-founder Charles Rolls is to step down from the tonic and mixer company's management team.


South African wine exports will again restart as Government measures loosenSouth Africa reopens wine exports - again - as lockdown restrictions eased 30 April 2020

99r8这是只有精品视频20South Africa is to resume wine exports as the country's Government lowers COVID-19 lockdown measures.


Diageo's Smirnoff Seltzer Red, White and Berry Diageo's Smirnoff Seltzer Red, White and Berry - Product Launch 30 April 2020

99r8这是只有精品视频20Diageo has launched a limited-edition flavour for its Smirnoff Seltzer range of alcoholic sparkling waters.


A-B InBev initially launched Budweiser Prohibition Brew in Canada in 2016Anheuser-Busch InBev calls time on Budweiser Prohibition Brew - just-drinks exclusive 29 April 2020

Anheuser-Busch InBev is to discontinue non-alcoholic Budweiser brand Prohibition Brew and replace it with the newly-launched Budweiser Zero in all markets.


Marussia Beverages wants to up the market share for its Mamont vodka brand in RussiaMarussia Beverages eyes Mamont vodka boost with Siberian distillery purchase 29 April 2020

99r8这是只有精品视频20Spirits producer and distributor Marussia Beverages has bought a majority stake in a Siberian distillery as part of plans to ramp up capacity for its Mamont vodka brand.




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